FIAN International is a global human rights organization that advocates for the right to adequate food and nutrition.

FIAN International’s overarching goal is to strengthen People’s Struggle for the Right to Food and Nutrition and related human rights, working towards the vision of a world free from hunger and malnutrition, in which every person fully enjoys all human rights in dignity and self-determination, particularly the human right to adequate food and nutrition.

See our Strategic Plan and Statutes

Since it was founded in 1986, FIAN International has been advocating for the right to food and nutrition. We support grassroots communities and movements in their struggles against right to food violations. Through our national sections and networks, we work in over 50 countries around the world. 

To explain who we are in a nutshell:

• We expose the social injustice behind our food systems, from growing and harvesting to procurement. The issue is not only what you eat, but how it is produced.
• We struggle for an egalitarian distribution of resources, so people can feed themselves. We don’t provide food.
• We fight for fair access to food. We don’t promote the increase of food production: There is already enough food to feed the entire world.
• We work with a wide network of social movements and civil society actors around the world. We don’t go solo.
• Affected communities tell us what the problem is and we bring their voices to policy spaces. We don’t speak for them. They know best!
• We see food as something more than to keep us alive. We see food as part of our own identity and cultural legacy.
• We encourage the mobilization and organization of people who want to change the world.

Learn more about our organization through our history

Learn more about our integrity management

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